Cantina dei colli ripani prioritises organic management and monitors its members’ practices in view of organic certification.
Biological agriculture is an agricultural production method that enhances the natural fertility of the soil, ensures healthy products, and strengthens sustainability without using synthetic fertilisers such as pesticides and chemical fertilisers.

Sustainability is not a static concept that remains the same over time, but a continuous process that involves environmental, economic and social development aspects. This gave rise to the Equalitas Standard, which we follow with great determination and commitment.

The three pillars of sustainability that guide us are: economic to generate income and work; environmental to create and maintain the quality and sustainability of natural resources; social to ensure the conditions for human well-being.

"Gaining the Equalitas certification in July 2023 was a natural progression in the journey we embarked on years ago to adopt a sustainable system that safeguards the environment and preserves our local territory as a place of culture, history and evolution. We have adopted Equalitas standard version 4.0, which is aligned with the 17 objectives set by the 2030 Agenda for Sustainable Development approved in New York by the UN General Assembly in September 2015.– Giovanni Traini, Chairman of Cantina dei Colli Ripani.